Ingredients: 18 (applesauce .. … To make vegan: Sub eggs with flax eggs + extra … Stir in carrot, apple, pineapple and raisins; set aside. Prep Time 10 mins. Moist carrot muffins studded with fruit and finished with a sweet walnut-coconut topping. Stir in carrots, apple, pineapple, coconut, raisins and nuts. 87. 1½ cups whole-wheat flour; 1 tsp baking soda; 1 tsp ground cinnamon; 1/2 tsp ground ginger; 1/2 teaspoon salt; 1 egg; 1/3 cup canola oil; 1/2 cup honey; 1 cup unsweetened applesauce; 1 teaspoon pure vanilla … salt 2 Tbsp. 1. They can be kept at room temperature for up to 3 to 4 days. Some milk (plant milk if you prefer), applesauce, oil, and … Preheat oven to 375 degrees. Bake at 350° for 20-24 minutes or until a toothpick comes out clean. This recipe came into existence after searching the internet left me a little exasperated. baking powder 1 tsp. These muffins have less added sugar than most muffin recipes. ... 2 1/2 inch muffin-pan cups. https://eatsmartmovemoreva.org/recipes/carrot-pineapple-muffins A healthy and flavorful breakfast or snack! These carrot cake muffins have so many tasty ingredients - carrots, raisins, pineapple, cinnamon, and walnuts just to name a few! These muffins taste like a healthy version of a pineapple upside down cake + a carrot cake. (I also created a fully-loaded variation with coconut and pineapple – very carrot-cake-esque. https://lifefromscratch.com/recipes/carrot-pineapple-muffins Applesauce Carrot Cake Muffins. We recommend grating whole carrots with a cheese grater! Well, flour, obviously. This recipe calls for 1tsp of cinnamon, but feel-free to double it, or replace it with a pumpkin spice mix. So, these Carrot Coconut Oat Muffins are: Flourless, made with oat flour (great fiber!) Plus, this way, you’re combining carbs and protein for a healthier … SUNNY SAN DIEGO APPLESAUCE-CARROT MUFFINS. can crushed pineapple (do NOT drain) 1/2 cup raisins (optional) DIRECTIONS. Feel-free to increase the spice. Don’t over-mix the batter. Serves. Step two. It’s insanely moist thanks to all the fruits and a touch of oil. Divide among 24 muffin tins lined with paper liners. vanilla 4 eggs, beaten 1 1/2 c. sugar 1 qt. CARROT APPLESAUCE (PINEAPPLE) BREAD OR MUFFINS : 1 c. carrots, shredded 2 c. applesauce or 2 c. pineapple 1 c. oil 2 tsp. But these carrot-pineapple muffins are stuffed with vitamin-filled veggies and fruit and, yeah, I'd love to spread a little cream cheese on these and enjoy! Print Recipe. Calories: 160: Dietary Fiber: 3: Ingredients . Read Instructions Save For Later. Store in an airtight container and sprinkle on top of oatmeal, yogurt, cereal, baked goods, etc. As I said earlier, these spiced carrot muffins are kind of a cross between Carrot Cake and Hummingbird Cake (Southern Living’s most famous recipe), but they are not as sweet which makes them perfect for breakfast or brunch.. It’s the best combination, trust me! I am not a big fan of just eating raw carrots, but carrots can be turned into so many other tasty creations: carrot cakes, these carrot muffins, tender marinated carrots, and much more! Be sure to add these to your weekly baking plans! Decrease the amount of vegetable oil to 1/2 cup. Oil: You can use olive oil, avocado oil, vegetable oil or melted butter in place of coconut oil. Prep Time 10 mins. And it’s an excellent way to get kids (& big kids too) to eat more vegetables without them … These muffins are basically carrot cake, in breakfast form! Bake muffins for 20-22 minutes nutmeg 1 tsp. baking soda 1 tsp. 12 People. Hope you enjoy! You can refrigerate … Cook Time 19 mins. Course: Breakfast. In a large bowl, combine the first five ingredients. A small batch recipe for moist applesauce carrot cake muffins. Sift dry ingredients together in a large bowl. Pineapple Carrot Muffins INGREDIENTS. These are sure to become a family favorite! With no oil and natural plant based sweetness from fruit these vegan carrot apple muffins are the perfect breakfast bite. Download and Print the Recipe Recipe Download (Vegan) Download and Print the Recipe Recipe Download (Regular) Guest: Asha Abraham (VEGAN) Ingredients: 1¼ c. white whole wheat flour; 1 tsp. What can I say? 1 1/2 cups white whole wheat flour 1/4 cup organic cane sugar (or brown sugar) 1 tsp. I had some carrots I needed to use up so thought carrot muffins would be great. Healthy minimum sugar muffins with goodness of bananas and carrots. So what’ve we got? cinnamon 1/4 tsp. Instructions. A rich, moist muffin packed with whole wheat, oatmeal, raisins, carrots, pineapple, coconut, and a cream cheese surprise baked right in the center! The fruit also helps make these muffins incredibly moist. Grease muffin pan or line with greased ... eggs, oil, and applesauce until well blended. Share. Note: Buttermilk powder is available ... grainy texture). ... clean. Servings: makes 12 muffins; Print; 1 1/2 cups white whole wheat flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground ginger 1/4 teaspoon salt 2 bananas 10 fresh dates, pitted 2 tablespoons pure maple syrup 1/4 cup nondairy milk 1 1/2 teaspoons pure vanilla extract 3/4 cup … Keyword: Muffin. Sonia Shringarpure 15 minutes. Add the sugar, vanilla, zucchini, carrot and pineapple then mix well. And in typical Mile High Mitts fashion, I wanted to make these muffins as healthy and flavorful as I could. Saved by Kitchen Treaty. You should too! These muffins have a tropical twist that is deliciously complimented by the flavours of ginger and allspice. ZUCCHINI, CARROT, AND PINEAPPLE BREAKFAST MUFFINS. Great for breakfast and kids love them! Total Time 30 mins. Heat oven to 400 degrees. I love the chunks of pineapple and flecks of bright orange carrot. Add eggs and mix. A delicious snack any time of day made with ingredients you can feel good about. There’s no sugar in these, just an 1/8 cup of maple syrup. Then, two full cups of finely shredded carrots. Baking powder and soda, salt, and some nice warm spices – cinnamon, nutmeg, ginger, and cloves. Home > Recipes > Breads > Carrot Applesauce (Pineapple) Bread or Muffins. Besides the pineapple keeping them super moist, it acts as a natural sweetener as well. Ingredients: 14 (applesauce .. carrots .. cinnamon .. egg .. extract ...) 15. I also didn’t want to use oil, not too big of a request to ask for … Do not overmix! I vary the recipe depending what I have on hand and it always works out great. But, they still have light sweetness from grated carrots, crushed pineapple, and applesauce. Muffins Blueberry Coconut Muffins Carrot Cake Muffins Bran Muffins Breakfast Muffins Healthy Muffins Breakfast Recipes Carrot Cakes Oatmeal Carrot … Allow the muffins to cool completely and then transfer them to an airtight storage container. Cook Time 20 mins. Spoon batter evenly into … … See more ideas about recipes, eat, healthy muffins. Adding fruits and vegetables to baked goods, like zucchini in Chocolate Zucchini Bread, sweet potatoes in Sweet Potato Muffins or bananas and unsweetened applesauce in Banana Strawberry Muffins, ups the health quotient by adding more fiber, vitamins and minerals while keeping the sugar count low. Banana Carrot Applesauce Muffins May-28-2016. Half fill greased muffin tins and bake at 350 F. for 25 minutes. canola oil (or unsweetened applesauce) 1 egg 1/4 cup milk 1 cup carrot, grated 8 oz.